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Susie Mendicelli talks about the life of her Italian-American family in Grand Junction, Colorado, the Mendicelli Bakery, canning and preserving at home, and making sausage and head cheese. She also discusses other Italian-American people and businesses, the history of Grand Junction and the changes she saw in town, and the history of Pitkin Avenue. This recording is made available via signed release by the Mesa County Oral History Project, a collaboration...
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Early Mesa County resident Asunta Violeta “Susie” Mendicelli remembers her time spent in Atchee, Colorado, Italian American life in Grand Junction, and taking the train and riding bicycles into Grand Junction, Colorado. She also discusses life in Italy, the process of making sausages and capocollo, relationships between immigrants in Mesa County, the usage of midwives during childbirth, and riding the Interurban Line between Grand Junction and...
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Bertha Schlegel discusses growing up in Loma, Colorado and helping her family raise beets for Holly Sugar, and making sauerkraut, pickled apples, pickled watermelon and other ethnic food with her mother, who was a German immigrant from Russia. She also remembers her education and school activities throughout her childhood, including field days at the Fruita Central School and Grand Junction High School. She talks about obtaining a teaching degree,...
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Robert Gustafson talks about the Wisemen’s Club, a Mesa County social and charitable organization to which he belonged in the 1930’s and 1940’s. He remembers the local dance halls and the big bands that played them. He describes growing up in a Swedish portion of the Globeville neighborhood in Denver, his educational background, and how he began working at the Public Service Company at the age of fourteen. He discusses his subsequent career...
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Frank Mancuso talks about his early life in the Riverside neighborhood of Grand Junction, Colorado after immigrating from Italy, and about Grand Junction’s Italian American community. He also discusses his long-time employment working for the Denver and Rio Grande Railroad, fires to the ice house, D&RG roundhouse and the freight depot, playing baseball under the Fifth Street viaduct, several local people and buildings, and other aspects of area...
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Frank Simonetti Sr. talks about his arrival in the United States from southern Italy in 1914 and his eventual arrival in Grand Junction, Colorado in 1918, where he began a long career with the Denver & Rio Grande Railroad. He remembers a fire that burnt down the D&RG icehouse, the railroad shop strike in 1922, and working a seven-day work week for thirty years. He recalls different kinds of locomotives. Angela Simonetti recalls growing up in the...
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Ann Stokes talks about homesteading on East Orchard Mesa after her family moved to Mesa County, Colorado in 1904. She remembers her father working on the “fancy” masonry for the Grand Junction train station. She recalls living in a one-room log cabin and sharing that cabin with a horse for an evening. She speaks about the development of irrigation on East Orchard Mesa and her father’s peach orchard. She describes walking with her siblings four...
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Clarence Prinster talks about his father’s meat market and grocery store in La Junta, and about the Prinster brothers moving to Grand Junction in the 1920’s to start a grocery store at their father’s urging. He talks about the founding of the first City Market grocery store at 400 Main Street in 1922, the Prinster’s purchase of the store in 1924, and renovations made. He speaks about the lard rendering business housed first in a shed behind...
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Artist Cecilia Cardman talks about her struggles with the English language and her experience in public schools as a young immigrant from Italy, and about her higher education in both Italy and in Boulder at the University of Colorado. She speaks about teaching art at early Mesa College and what the college was like at that time. She describes the “topnotch” teachers she had at Grand Junction High School. She discusses leaving her teaching career...
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Earl Land talks about the arrival of his German parents in the United States, their lives in Russia prior to relocating, and their lives in the United States after immigrating. He recalls his early life in Colorado and the West and his education as a mining engineer. He remembers his service as a 2nd Lieutenant in an aviation engineer battalion in the US Army during World War II. He speaks in general about the history of Germans from Russia in the...
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Chet Enstrom, producer of the locally famed Enstrom’s Toffee, talks about his life in the candy and ice cream business, his career in the Colorado State Senate, his volunteerism, and his impressions of Grand Junction, Colorado, his longtime home. The interview was conducted by the Mesa County Oral History Project, a collaboration of Mesa County Libraries, the Museums of Western Colorado and the Mesa County Historical Society.
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Eugene Perry talks about his childhood in Grand Junction’s Riverside neighborhood. He speaks about working for the Denver and Rio Grande Railroad from the time he was thirteen years old, his career building track as a section foreman, and the history of D&RG in Grand Junction. He discusses landmarks such as Bowman’s slaughterhouse, the Pest House, and the town’s ice houses. He reminisces about a youth curfew that was in place in Grand Junction...
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Frank Simonetti Jr. talks about the arrival of his Italian immigrant parents in Grand Junction, Colorado, about his school days at the Whitman and St. Joseph’s School, and about the history of the downtown area. He speaks about working for the Citizens Finance Company for many years and about Melvin “Pappy” Due, a founding member and longtime president of the company. He describes what it was like to work for a financing and insurance company...
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Ann Stokes talks about her father-in-law Walter Stokes and his involvement in Nineteenth century labor strife as a union coal miner in Colorado. She describes his establishment of the Stokes Mine after he moved to Mesa County and describes the mine’s operations. She speaks about early phone service in Palisade. She discusses her mom’s job as a nurse in rural areas, which included tasks like housecleaning, cooking, and sewing baby clothes for new...
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Alex Bauer talks extensively about this history of his family, part of the German community of Morganthau in Russia. He recounts their immigration to the United States in the years before the Russian Revolution. He remembers his dad’s career as a machinist for Missouri Pacific Railroad and then the Denver & Rio Grande Railroad. He also recounts his own career as a machinist. He speaks about his parrallel career as the shop steward International...